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</html><thumbnail_url>https://www.omahbse.com/blog/wp-content/uploads/2023/09/Apa-yang-dimaksud-dengan-fermentasi.webp</thumbnail_url><thumbnail_width>780</thumbnail_width><thumbnail_height>500</thumbnail_height><description>Fermentasi adalah proses alami di mana mikroorganisme seperti bakteri, ragi, atau jamur mengubah suatu bahan menjadi bentuk baru melalui reaksi kimia. Dalam proses ini, bahan tersebut mengalami perubahan rasa, aroma, dan tekstur yang menghasilkan produk yang lebih bernilai. Fermentasi tidak hanya digunakan dalam pembuatan makanan dan minuman, tetapi juga dalam produksi industri seperti obat-obatan, bahan [&hellip;]</description></oembed>
